Litany
Active Member
In my travels I have always tried to sample the local cuisine in biscuit form. Australia boasts the mighty TimTam, the US has the delectable Double Stuf Oreo, most of western Europe seems enamoured with the delicious chocolate Leiniz, and we in the UK are proud to host the mighty chocolate Hobnob.
There are many places I've never been. Many biscuits I've never seen. With the international presence we have here on the book forum, I feel this is my perfect opportunity to attain biscuity enlightenment.
What I should like is for you all to share with me the best biscuit your country has to offer. Name them, describe them, (send me vast quantities of them ) and then if ever I should visit your nation in the future I'll know exactly what biscuits to stock up on.
There are many places I've never been. Many biscuits I've never seen. With the international presence we have here on the book forum, I feel this is my perfect opportunity to attain biscuity enlightenment.
What I should like is for you all to share with me the best biscuit your country has to offer. Name them, describe them, (send me vast quantities of them ) and then if ever I should visit your nation in the future I'll know exactly what biscuits to stock up on.